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Riverside, CA 92507
(P) (951) 823-8490
(F) (951) 823-8495
(E) info@cibaria-intl.com

Specification Sheet

Label Ingredients Statement:

Sunflower Oil, Mid Oleic, RBDD

Product Description: This oil is extracted from specially developed hybridized (non-GMO) seeds and refined, dewaxed, bleached, and deodorized (RBD). This oil is ideal due to its low saturated fat content and high monounsaturated fat, resulting in a stable, high performing and healthy product.

  • Light in taste and appearance
  • High in monounsaturated and polyunsaturated fats
  • Acts as a moisturizer
  • Low in saturated fat
  • High in vitamin E
  • Used as a cooking oil

Prop 65 Statement:

Allergen Disclosure

Statement: Sunflower Oil, Mid Oleic, RBDD does not contain any of the following allergens, sensitive ingredients, or restricted ingredients:

Peanut/peanut products
Egg/egg products
Shellfish/shellfish products
Other legumes
Animal fat/oil
Hydrolyzed vegetable protein
FD&C colors
Food Starch
Milk/milk products
Fish/fish products
Soy/soybeans/soy products
Wheat/wheat products
Hydrolyzed animal protein
Yeast Extract
Monosodium Glutamate
Natural Colors

9% Saturated Fat

57% Monounsaturated Fat

29% Polyunsaturated Fat

Storage: Keep away from direct sunlight at room temperature in tightly sealed containers (nitrogen topping is of advantage).

Shelf Life: Shelf life is 15 months from date of production. Cibaria guarantees a minimum of 6 months from date of shipment.

Sewer Sludge and Irradiation Statement: Cibaria International Products are food grade and have not had any contact with sewage sludge or radiation.

Applications For Product: Used in the Food Industry such as Salad Dressings, Sauces, Frying, Mayonnaise, Spray Oils, Nut Roasting, and in many applications where lightly hydrogenated oils are used. Used throughout other industries such as Cosmetics and Pharmaceuticals.

Country of Origin: USA.

USDA NDB (National Nutrition Database)

Nutrient Unit Value per 100.0g Tbsp 13.5g
Water g 0 0
Energy kcal 884 119
Protein g 0 0
Total lipid (fat) g 100 13.5
Carbohydrate, by difference g 0 0
Fiber, total dietary g 0 0
Sugars, total g 0 0
Calcium, Ca mg 0 0
Iron, Fe mg 0.03 0
Magnesium, Mg mg 0 0
Phosphorus, P mg 0 0
Potassium, K mg 0 0
Sodium, Na mg 0 0
Zinc, Zn mg 0 0
Vitamin C, total ascorbic acid mg 0 0
Thiamin mg 0 0
Riboflavin mg 0 0
Niacin mg 0 0
Vitamin B-6 mg 0 0
Folate, DFE µg 0 0
Vitamin B-12 µg 0 0
Vitamin A, RAE µg 0 0
Vitamin A, IU IU 0 0
Vitamin E (alpha-tocopherol) mg 41.08 5.55
Vitamin D (D2+D3) µg 0 0
Vitamin D IU 0 0
Vitamin K (phylloquinone) µg 5.4 0.7
Fatty acids, total saturated g 9.009 1.217
Fatty acids, total monounsaturated g 57.337 7.743
Fatty acids, polyunsaturated g 28.962 3.911
Cholesterol mg 0 0
Caffeine mg 0 0

Organoleptic Characteristics:

Appearance/Clarity Clear, Brilliant
Flavor/Odor Bland
Color (Lovibond) Red 1.5 Max
Color (Lovibond) Yellow N/A

Typical Analysis Ranges:

Free Fatty Acid (% m/m expressed in oleic acid) 0.05% Max
Moisture 0.05% Max
Peroxide Value 1 mEq/kg Max
Iodine Value 88-115
Saponification Value 190 Typical
p-Anisidine Value N/A
Cold Test @32ºF - 5.5 hrs Min
Refractive Index N/A
Specific Gravity 0.91-0.92
Oil Stability Index(OSI) @110ºC (hrs) - 5 Min
Smoke Point 400°F (min)
Additives None

Typical Fatty Acid Ranges:

C 14:0 Myristic acid N/A
C 16:0 Palmitic Acid 3%-7%
C 16:1 Palmitoleic Acid N/A
C 17:0 Heptadecanoic Acid N/A
C 17:1 Heptadecenoic acid N/A
C 18:0 Stearic acid 1.5%-7%
C 18:1 Oleic acid 55%-75%
C 18:2 Linoleic acid 15%-35%
C 18:3 Linolenic acid 0.8% Max
C 20:0 Arachidic acid N/A
C 20:1 Gadoleic acid (eicosenoic) N/A
C 22:0 Behenic acid N/A
C 22:1 Erucic Acid N/A
C 24:0 Lignoceric Acid N/A

Registrations and Other Product Information:

CAS 8001-21-6

EINCS 232-273-9

INCL: Helianthus Annuus (Sunflower) Seed Oil

Notes: Non-GMO, Kosher. Proposition 65 Compliant. Viscosity cSt at 40ºC - approx 38. Flash Point (Closed Cup) - 600ºF (min). Vegan, Lactose Free, Gluten Free, Glutamate Free, BSE Free.

This specification was developed with the utmost care based on up-to-date information available, but should be scrutinized by the recipient. It does not release him or her from checking the quality of goods delivered with proper diligence.

Revised: 08/14/2014