Product Description: Immediately transport your senses to outside cooking over an open flame with this woodsy Smoked Hickory Flavored Extra Virgin Olive Oil. Full bodied, imported extra virgin olive oil is a product that has a powerful flavor but is smooth and sweet with no bitterness or acrid after taste. It is first pressed using expeller methods. It is the edible oil obtained by the mechanical expression of the naturally occurring oils from the clean, wholesome fruit of the olive tree, (olea europaea), producing an oil having a light to moderate flavor intensity. Solvent extracted oils, or oils obtained by any other means other than mechanical expressing shall not be used.
Prop 65 Statement:
14% Saturated Fat
73% Monounsaturated Fat
11% Polyunsaturated Fat
Storage: Store in a cool, dry place (50F to 68F optimum) away from heat and oxidizers.
Shelf Life: Shelf life is 24 months from date of production. Cibaria guarantees a minimum of 6 months from date of shipment.
Sewer Sludge and Irradiation Statement: Cibaria International Products are food grade and have not had any contact with sewage sludge or radiation.
Applications For Product: Product can be used in a variety of food applications. Compliments poultry, ham, ribs, beef roast, vegetables, stews,soups, marinades, and sauces. Add to your crock pot baked beans for added dimension. Rub over potatoes before baking to change things up a little.
Country of Origin: Flavored in the United States. The actual country of origin for the extra virgin olive oil may vary and is available upon request.
|Nutrient||Unit||Value per 100.0g||Tbsp 13.5g|
|Total lipid (fat)||g||100||13.5|
|Carbohydrate, by difference||g||0||0|
|Fiber, total dietary||g||0||0|
|Vitamin C, total ascorbic acid||mg||0||0|
|Vitamin A, RAE||µg||0||0|
|Vitamin A, IU||IU||0||0|
|Vitamin E (alpha-tocopherol)||mg||14.35||1.94|
|Vitamin D (D2+D3)||µg||0||0|
|Vitamin K (phylloquinone)||µg||60.2||8.1|
|Fatty acids, total saturated||g||13.808||1.864|
|Fatty acids, total monounsaturated||g||72.961||9.85|
|Fatty acids, polyunsaturated||g||10.523||1.421|
This specification was developed with the utmost care based on up-to-date information available, but should be scrutinized by the recipient. It does not release him or her from checking the quality of goods delivered with proper diligence.