705 Columbia Ave
Riverside, CA 92507
(P) (951) 823-8490
(F) (951) 823-8495
(E) info@cibaria-intl.com

Specification Sheet

Label Ingredients Statement:

Macadamia Nut Oil, Virgin

Product Description: Virgin Macadamia Nut Oil extracted by physical pressing of the fruit.

  • Cultivation: Farmed
  • Light, nutty oil
  • High in monounsaturated fats

Prop 65 Statement:

Allergen Disclosure

Statement: Macadamia Nut Oil, Virgin does not contain any of the following allergens, sensitive ingredients, or restricted ingredients:

Peanut/peanut products
Egg/egg products
Shellfish/shellfish products
Other legumes
Animal fat/oil
Hydrolyzed vegetable protein
FD&C colors
Food Starch
Milk/milk products
Fish/fish products
Soy/soybeans/soy products
Wheat/wheat products
Hydrolyzed animal protein
Yeast Extract
Monosodium Glutamate
Natural Colors


16% Saturated Fat

81% Monounsaturated Fat

2% Polyunsaturated Fat

Storage: Store in a cool, dry location and avoid exposure to air to prevent oxidation.

Shelf Life: Shelf life is 24 months from date of production. Cibaria guarantees a minimum of 6 months from date of shipment.

Sewer Sludge and Irradiation Statement: Cibaria International Product are food grade and have not had any contact with sewage sludge or radiation.

Applications For Product: Can be used as an ingredient for salads, cooking or simply drizzled on bread. It can also be used as massage oil and for various other cosmetic applications.

Country of Origin: Kenya.

USDA NDB (National Nutrition Database)

Nutrient Unit Value per 100.0g Tbsp 13.5g
Water g 0 0
Energy kcal 884 119
Protein g 0 0
Total lipid (fat) g 100 13.5
Carbohydrate, by difference g 0 0
Fiber, total dietary g 0 0
Sugars, total g 0 0
Calcium, Ca mg 0 0
Iron, Fe mg 0 0
Magnesium, Mg mg N/A N/A
Phosphorus, P mg N/A N/A
Potassium, K mg 0 0
Sodium, Na mg 0 0
Zinc, Zn mg N/A N/A
Vitamin C, total ascorbic acid mg 0 0
Thiamin mg N/A N/A
Riboflavin mg N/A N/A
Niacin mg N/A N/A
Vitamin B-6 mg N/A N/A
Folate, DFE µg N/A N/A
Vitamin B-12 µg N/A N/A
Vitamin A, RAE µg 0 0
Vitamin A, IU IU 0 0
Vitamin E (alpha-tocopherol) mg N/A N/A
Vitamin D (D2+D3) µg N/A N/A
Vitamin D IU N/A N/A
Vitamin K (phylloquinone) µg N/A N/A
Fatty acids, total saturated g 16 2.16
Fatty acids, total monounsaturated g 81 10.935
Fatty acids, polyunsaturated g 2 0.27
Cholesterol mg 0 0
Caffeine mg N/A N/A

Organoleptic Characteristics:

Appearance/Clarity Clear, liquid light, yellow to amber in color
Flavor/Odor Slightly Fatty Characteristic
Color (Lovibond) Red N/A
Color (Lovibond) Yellow N/A

Typical Analysis Ranges:

Free Fatty Acid (% m/m expressed in oleic acid) Max 3
Moisture N/A
Peroxide Value Max 10 meqO₂/kg
Iodine Value 64-85
Saponification Value 185-230
p-Anisidine Value N/A
Cold Test N/A
Refractive Index @ 20ºC - 1.45-1.479
Specific Gravity 0.909-0.92
Oil Stability Index(OSI) N/A
Smoke Point N/A
Additives None

Typical Fatty Acid Ranges:

C 14:0 Myristic acid N/A
C 16:0 Palmitic Acid 7%-10%
C 16:1 Palmitoleic Acid 14%-25%
C 17:0 Heptadecanoic Acid N/A
C 17:1 Heptadecenoic acid N/A
C 18:0 Stearic acid 2%-5.5%
C 18:1 Oleic acid 50%-67%
C 18:2 Linoleic acid 1%-5%
C 18:3 Linolenic acid N/A
C 20:0 Arachidic acid 1%-3%
C 20:1 Gadoleic acid (eicosenoic) 1%-3%
C 22:0 Behenic acid Max 1%
C 22:1 Erucic Acid N/A
C 24:0 Lignoceric Acid N/A

Registrations and Other Product Information:

CAS 128497-20-1

EINCS 310-127-6

INCL: Macadamia Intergrifolia & Tetraphylla

Notes: Kosher. Unsaponifiable Matter - Max 2%. Relative Density at 20ºC - 0.911-0.918.

This specification was developed with the utmost care based on up-to-date information available, but should be scrutinized by the recipient. It does not release him or her from checking the quality of goods delivered with proper diligence.

Revised: 07/13/2015