705 Columbia Ave
Riverside, CA 92507
(P) (951) 823-8490
(F) (951) 823-8495
(E) info@cibaria-intl.com

Specification Sheet

Label Ingredients Statement:

Italian Herb Dipping Oil


Product Description: A blend of pure olive oil and dry herbs. It shall be free of adulterants, extraneous materials or additives, except as noted below.

  • Free of residue (B refined) or re-esterified oils. Must meet all codex Alimentarius standards.
  • Flash Point: 467 F
  • Fire Point: 650 F
  • Solidify Point: 30 F - 50F
  • Fry Test: Must remain free of any off odors or rancidity after heating to 177 C and cooling.
  • Absortion in Ultra-Violet: .09 at 270 nm
  • Weight: 7.61 LBS/GALLON

Prop 65 Statement:


Allergen Disclosure

Statement: Italian Herb Dipping Oil does not contain any of the following allergens, sensitive ingredients, or restricted ingredients:

Peanut/peanut products
Egg/egg products
Shellfish/shellfish products
Other legumes
Gluten
Animal fat/oil
Hydrolyzed vegetable protein
Sulfites
BMA
FD&C colors
Food Starch
Milk/milk products
Fish/fish products
Mollusks
Soy/soybeans/soy products
Wheat/wheat products
Lecithin
Hydrolyzed animal protein
Yeast Extract
Monosodium Glutamate
BHT
Natural Colors
Maltodextrin


Storage: Store at room temperature conditions for 24 months maximum.

Shelf Life: Shelf life is 18 months from date of production. Cibaria International guarantees a minimum of 6 months from date of shipment.

Sewer Sludge and Irradiation Statement: Cibaria International Products are food grade and have not had any contact with sewage sludge or radiation.

Applications For Product: This product is used in the food industry.

Country of Origin: Spain, Italy, Tunisia and/or Greece. Processed in Canton, Massachusetts.



USDA NDB (National Nutrition Database)

Nutrient Unit Value per 100.0g Tbsp 13.5g
Proximates
Water g
Energy kcal
Protein g
Total lipid (fat) g
Carbohydrate, by difference g
Fiber, total dietary g
Sugars, total g
Minerals
Calcium, Ca mg
Iron, Fe mg
Magnesium, Mg mg
Phosphorus, P mg
Potassium, K mg
Sodium, Na mg
Zinc, Zn mg
Vitamins
Vitamin C, total ascorbic acid mg
Thiamin mg
Riboflavin mg
Niacin mg
Vitamin B-6 mg
Folate, DFE µg
Vitamin B-12 µg
Vitamin A, RAE µg
Vitamin A, IU IU
Vitamin E (alpha-tocopherol) mg
Vitamin D (D2+D3) µg
Vitamin D IU
Vitamin K (phylloquinone) µg
Lipids
Fatty acids, total saturated g
Fatty acids, total monounsaturated g
Fatty acids, polyunsaturated g
Cholesterol mg
Other
Caffeine mg

Organoleptic Characteristics:
Appearance/Clarity Clear and transparent oils with herbs.
Flavor/Odor Clean, flavor and odor of olives and the following herbs: garlic, basil, oregano, chilies, rosemary, salt.
Color (Lovibond) Red N/A
Color (Lovibond) Yellow N/A

Typical Analysis Ranges:
Free Fatty Acid (% m/m expressed in oleic acid) 1.50% Maximum
Moisture
Peroxide Value 10 Maximum meq/kg
Iodine Value 70 -90
Saponification Value 184 - 196
p-Anisidine Value
Cold Test
Refractive Index 1,4657 - 1,4893
Specific Gravity .909 to .915 at 25 F
Oil Stability Index(OSI)
Smoke Point 320 F - 380 F
Additives

Typical Fatty Acid Ranges:
C 14:0 Myristic acid 0.0 - 0.1
C 16:0 Palmitic Acid 7.5 - 20.0
C 16:1 Palmitoleic Acid 0.3 - 3.5
C 17:0 Heptadecanoic Acid 0.0 - 0.3
C 17:1 Heptadecenoic acid 0.0 - 0.3
C 18:0 Stearic acid 0.5 - 3.5
C 18:1 Oleic acid 55.0 - 83.0
C 18:2 Linoleic acid 3.5 - 20.0
C 18:3 Linolenic acid 0.0 - 0.9
C 20:0 Arachidic acid 0.0 - 0.6
C 20:1 Gadoleic acid (eicosenoic) 0.0 - 0.4
C 22:0 Behenic acid 0.0 - 0.2
C 22:1 Erucic Acid
C 24:0 Lignoceric Acid 0.0 - 1.0

Registrations and Other Product Information:


CAS

EINCS

INCL:

Notes:






This specification was developed with the utmost care based on up-to-date information available, but should be scrutinized by the recipient. It does not release him or her from checking the quality of goods delivered with proper diligence.

Revised: 4/19/17

705 Columbia Ave
Riverside, CA 92507
(P) (951) 823-8490
(F) (951) 823-8495
(E) info@cibaria-intl.com

SDS

SAFETY DATA SHEET


1.0 Identification of the substance and of the Company:

Identification of the Substance:
Cibaria International
705 Columbia Avenue
Riverside, CA 92507
Phone: 951-823-8490

2.0 Composition/Information on Ingredients:

Chemical description (mixture):

CAS Number:

3.0 Hazards Identification:

Special hazard for personnel and environment:
This material is not hazardous under Labor Department Regulations. Is generally recognized as Safe (GRAS) under Food Drug and Cosmetic Act.

4.0 First Aid Measures:

General measures:

Upon Inhalation:

 May be removed from skin by washing with soap and warm water

Upon Skin contact:

 Expose individuals to fresh air source

5.0 Firefighting Measures:

General Information:

Extinguishing Media:

Flash Point:

Not to be used extinguishing media:

 No information available

Special exposure hazard of substance or production, its combustion products and gasses thereof:
Keep product away from heat source

Special protection for firefighting purposes:

 As in any fire, wear self-contained breathing apparatus pressure-demand, MSHA/NIOSH (approved or equivalent) and full protective gear.

6.0 Accidental release measures:

Precautions related to personnel:

 Ensure adequate ventilation.

Procedure for clean-up/removal:

 Soak up with inert absorbent material. Keep combustibles (wood, paper, oil, rags and / or other materials away from product) Store wiping rags in metal cans with tight fitting lids. Avoid the use of water in extinguishing oil fires.

Steps to be taken in case material is released or spilled:

Small Spill:

 Add solid absorbent, shovel into disposable container and dry area thoroughly with wiping material

Large spill:

 Squeegee or pump into holding container, and repeat steps for small spill.

7.0 Handling and storage:

Handling:

 Store away from flame and fire, and excessive heat

Storage:

 Store at room temperature and only in containers that are approved by certified firms.

8.0 Exposure controls / personal protection:

Threshold Limit Value:

Inhalation Health Risks and Symptoms of Exposure:

Skin Absorption Health Risk and Symptom of Exposure:

9.0 Physical and chemical properties:

Appearance:

Form:

Color:

Odor:

Data relevant to safety:

Melting point:

Flash point:

Ignition temperature:

Density:

Water solubility:

10.0 Stability and reactivity:

General information:

 Spontaneous combustion can occur. Stable under normal conditions.

Conditions to be avoided:

 High surface area exposure to oxygen can result in polymerization and release of heat

Dangerous decomposition product:

 Carbon oxidizing agents

11.0 Toxicological information:

Toxicological testing:

 No acute toxicity information is available for this product

Practical experience:

 N/A

General considerations:

 N/A

12.0 Ecological Information:

Information on product:

Behavior in ecological setting:

Toxic effects on the ecosystem:

Additional ecological information:

13.0 Disposal considerations:

Dispose in accordance with local, state and federal regulations.

14.0 Transportation information:

15.0 Regulatory information:

16.0 Additional information:

This SDS sheet revised to meet the OSH 16-section format
N/A. = not applicable
The above information only describes the safety requirements of the product(s) and is given in good faith and based on our current knowledge of the product(s). The above information is not claiming characteristics of the product(s) in terms of legal claims of performance / guarantee.
Delivery specifications are listed in separate product documentation sheets.