Product Description: Garlic Herb Infused Olive Oil is a combination of Garlic Infused Olive Oil, Oregano Infused Olive Oil, and Basil Infused Olive Oil
Prop 65 Statement: This product contains no chemicals requiring prop 65 labeling.
Statement: Garlic Herb Infused Olive Oil does not contain any of the following allergens, sensitive ingredients, or restricted ingredients:
Servings per container varies by bottle size
This panel includes servings for 500 ml bottle
Storage: Store in a cool, dry place away from heat and oxidizers.
Shelf Life: Shelf life is 24 months from date of production. Cibaria guarantees a minimum of 6 months from date of shipment.
Sewer Sludge and Irradiation Statement: Cibaria International Products are food grade and have not had any contact with sewage sludge or radiation.
Applications For Product: Product can be used in a variety of food applications such as salad dressings, drizzled over pasta or vegetables, or used for dipping bread.
Country of Origin: Product is infused in the United States. The actual country of origin for the olive oil may vary and is available upon request.
|Nutrient||Unit||Value per 100.0g||Tbsp 13.5g|
|Total lipid (fat)||g||100||13.5|
|Carbohydrate, by difference||g||0||0|
|Fiber, total dietary||g||0||0|
|Vitamin C, total ascorbic acid||mg||0||0|
|Vitamin A, RAE||µg||0||0|
|Vitamin A, IU||IU||0||0|
|Vitamin E (alpha-tocopherol)||mg||14.35||1.94|
|Vitamin D (D2+D3)||µg||0||0|
|Vitamin K (phylloquinone)||µg||60.2||8.1|
|Fatty acids, total saturated||g||13.8||1.8|
|Fatty acids, total monounsaturated||g||72.9||9.8|
|Fatty acids, polyunsaturated||g||10.5||1.4|
|Appearance/Clarity||Transparent, yellow, light green to green|
|Color (Lovibond) Red|
|Color (Lovibond) Yellow|
Typical Analysis Ranges:
|Free Fatty Acid (% m/m expressed in oleic acid)||Max 1%|
|Peroxide Value||≤20 mg/kg|
|Refractive Index||(25°C) 1.457-1.4893|
|Specific Gravity||@25ºF - 0.909-0.915|
|Oil Stability Index(OSI)|
Typical Fatty Acid Ranges:
This specification was developed with the utmost care based on up-to-date information available, but should be scrutinized by the recipient. It does not release him or her from checking the quality of goods delivered with proper diligence.